Company Summer Outing

 bananas, oranges, red and green apples, and seasonal fruits 

 Assorted pretzels, potato chips and mixed nuts, Tortilla chips and salsa 

Grilled chicken & proscuitto with provolone and roasted red peppers on sun dried tomato foccacia with garlic mayo  

Rare roast beef, red onion, lettuce, and tomato on crusty french bread with horseradish sauce 

• Black forest ham & cheddar with tomato, lettuce and honey mustard on herb wraps 
• Smoked turkey and asparagus with boursin cheese on spinach tortilla wraps
• Fresh vegetable wraps with leaf lettuce, sliced tomatoes, red onion, cucumbers, pickles, red and green bell peppers and red pepper hummus on garlic and herb wraps
  
  

freshly trimmed romaine lettuce tossed with our seasoned croutons grated parmesan and our creamy dressing

chunks of ripe cantaloupe, honeydew, sweet pineapple, and watermelon with seedless grapes and strawberries

baby red pototoes tossed with finely diced scallions and celery and our homemade dressing

julienne strips of grilled chicken breast tossed with lightly steamed broccoli florets and penne pasta with a parmesan & peppercorn dressing 

sweet grape tomatoes tossed with julienne colored peppers, red onion, EVOO, white balsamic reduction, fresh basil, and ciliegine fresh mozzarella 

Certified augus burgers and  garden burgers grilled and served on freshly baked rolls with all the appropriate condiments

boneless, skinless breast of chicken marinated with fresh rosemary, olive oil, fresh lemon, and spices, grilled over an open flame, garnished with fresh sprigs of rosemary and lemon wheels  

sirloin steak tips marinated in lemon, course ground pepper, and soy, broiled to perfection. 

Skewered gulf shrimp marinaded in our citrus sauce and finished on the Barby