Summer Grill

 cracker size pieces of vermont cheddar, french brie, dill havarti, and smoked gouda , seedless grapes, fresh strawberries,  sliced oranges served with assorted crackers 

 large, fresh mushroom caps stuffed with our homemade crab and vegetable stuffing and garnished with grated parmesan cheese 

 skewered chicken tenderloin basted with a spicy peanut sauce and broiled 

 fresh blend of micro greens and lettuces tossed with assorted vegetables served with our balsamic vinaigrette dressing 

sweet grape tomatoes tossed with julienne colored peppers, red onion, EVOO, white balsamic reduction, fresh basil, and ciliegine fresh mozzarella

lightly steamed, marinated, and chilled

locally sourced, baked that day, wonderful breads and normandy rolls

boneless, skinless breast of chicken marinated with fresh rosemary, olive oil, fresh lemon, and spices, grilled over an open flame, garnished with fresh sprigs of rosemary and lemon wheels 

marinated with fresh lemon, soy, and crushed peppercorns, grilled over an open flame, garnished grilled Vidalia onions and sautéed mushrooms 

coarse cut summer squash, zucchini, red peppers, portabella mushrooms, and vidallia onions marinated with olive oil , garlic and fresh basil and grilled over an open flame